Outback Steakhouse Menu

  • Menu

Healthy Meal suggestions for Outback Steakhouse

  • Menu

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  • Fred W.

    For this review I want to rant about my last visit here, its a story thats hard to believe. I have BAD luck when it comes to dinning out, this visit is a good example. Upon arival my wife and I were immediately seated and things were going good. I looked at my wife and made a humorous remark about my bad luck experiences dinning out, then our server arrives. He informs us that it was his first night on the job, a bad feeling started to set in on me. My wife and I both ordered sweet tea, I ordered the big 22oz fire grilled bone-in ribeye, my wife ordered a small prime rib. Our server returned with bread and our drinks, but our tea was unsweetened. Several minutes passed before we would see him again to correct the error, but he finely does. At this point I make another remark to my wife about my bad luck and predict that the worst has yet to come, then the server returns with our food. First he serves my wife the largest prime rib that I have ever seen. I was wowed by it because my wife wanted a small one. Then he served me a tiny ribeye like steak that was boneless. As soon as he served the food he tried to hurry off, but my wife stopped him and told him to get the manager. The manager arrives promptly, and is respectful to the situation as my wife and I explain the situation to him. To make a long story short he gave us the food that we were served, served us our correct orders, provided us great personal service, then wrote the entire bill off with the exception of my wifes correct order. That kind of service is unheard of, and my steak was the best that I had ever had anywhere. My hats off to this establishment, they really do put customers first!

    (5)
  • Dave H.

    Been going here regularly and even posted a nice review. However last time I was here, the food was poor and the service was poor too. I had one of their special bone-in ribeye that was nothing but grisly fat. Today the service was terrible. There were dirty un-bussed tables everywhere. Who wants to sit with garbage everywhere! I said something to the host, who was trying to get people to bus the tables. But the waitress (is she supposed to bus tables in here area?)just gave him a hard time. She told him to stop complaining, I overheard it and said "he's not complaining, I am"

    (1)
  • Joe S.

    Raised prices again! 6 oz sirloin is now 11.99 and still mediocre. Our waitress was very slow no refills on drinks. I had the pork chops without the honey glaze on it. I guess you have to order the glaze or you get a saltchop instead. Also, beware you must order a steak if you want a salad no other entries come with salad and are extra.

    (2)
  • Kent S.

    Well what a shock, we had a waiter with an attitude. Came in on 7-6-2014. We had a party of seven and were put in a booth. We found this to be too small and we asked for a table... the waiter was rude and stated all everyone get up now and go back to the front and request a table? Can he not do that for us? The when we were seated at the table one end of the table was broken and leaning in the middle, the manager told us this was the best he could do? we ended up rearranging the table so our plate would fall in the middle. The waiter keep being rude stating he had other customers and even told one of our guests that wanted lemon that she could put that lemon any where she liked? Wow staff need to be trained and or replaced... what a shame we had come from all over the US and New Zealand to be with our 90 year old mom... only to be ruined by crummy staff... shame shame

    (2)
  • Zach G.

    This Outback is one of the best run restaurants I have ever been to. I was very impressed by every aspect from the food perpetration to the service. First of all our waitress was great, she was friendly, quick, and hard working. The food was to right in point, our steaks were cooked to perfection. The manager even came by and talked to us. Everyone there seemed genuinely happy that we were there. It was great!

    (5)
  • Jay W.

    J Gordon Ramsay says...call ahead seating. .great! bloomin onion. .good but Very greasy. salad was mediocre ..like bag salad from wal mart..but I tasted my wife's pork chop..and WOW! it and my ribeye made up for the rough start. service was vey good.

    (3)
  • Cameron T.

    The food was just like any other Outback, but I will say our service was great! Jessica took great care of us, and was very personable and fun to work with. She was very tactful about making herself part of our table conversation in only the best, funniest kinds of ways.

    (4)
  • David F.

    My favorite place for a great steak and a great dinner. The New Zealand lamb was perfect and so was the service.

    (5)
  • Dawn K.

    Our favorite place to eat. It is consistently good food, reasonably priced, clean, and friendly staff. The ribs are great and so is the shrimp in the barbie.

    (5)
  • Vicki M.

    My husband had a very bad experience here this past week. I was out of town so he went there for dinner. He usally eats in the bar so he can watch TV while he eats. They were not overly busy, but he sat for a very long time with no service, then finally the bartender came over and told him she would get him a drink and a menu. He said her speech was slurred and she acted as if she was drunk or high. He waited a long time and she never came back, so he finally got up and left.

    (1)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dessert
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes

Outback Steakhouse

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